Go to the far north, take a crowbar from the street, put it in a basin. Pour vodka over the scrap. In a thin stream. We pour the alcohol out of the basin. We chip the ice from the scrap into the basin for a drink. We document it, get the Nobel Prize. :)))
P.S.
We deduct a percentagefortara for the idea of using a rasp :))
No, it's an old army trick - you pump vodka into a watermelon with a syringe. Then we put the watermelon in a warm place for a day or two - it ferments. We cut it open, eat a slice, and you can have a drunken orgy - it's a real kick in the ass.
drknn: No, it's an old army trick - you use a syringe to pump vodka into a watermelon. Then we put the watermelon in a warm place for a day or two and it ferments. We cut it open, eat a slice and it is possible to organize drunken orgies.
You can also pump it into mandarins - I spent my childhood in the garrison of two military units and I've seen and heard a lot about it :) In fact, the Georgians did it successfully: they used a syringe to pump in chacha.
The soldiers were pouring watermelon into the watermelon.
See http://www.spirtprom.com.ua/index.php/novosti/133-temperatura-zamerzaniya-spirta
Go to the far north, take a crowbar from the street, put it in a basin. Pour vodka over the scrap. In a thin stream. We pour the alcohol out of the basin. We chip the ice from the scrap into the basin for a drink. We document it, get the Nobel Prize. :)))
P.S.
We deduct a percentagefor tara for the idea of using a rasp :))
Is he absorbing water?
No, it's an old army trick - you pump vodka into a watermelon with a syringe. Then we put the watermelon in a warm place for a day or two - it ferments. We cut it open, eat a slice, and you can have a drunken orgy - it's a real kick in the ass.
No, it's an old army trick - you use a syringe to pump vodka into a watermelon. Then we put the watermelon in a warm place for a day or two and it ferments. We cut it open, eat a slice and it is possible to organize drunken orgies.
So there is more alcohol in the watermelon?
It's not the alcohol itself that's getting in, but the product of its reaction with the berry. (Watermelon is a berry)
So there is more alcohol in the watermelon?
Yes
In this case, it is not the alcohol itself that inserts, but the product of its reaction with the berry. (A watermelon is a berry.)
If, for example, a watermelon has a diameter of 30 cm, how much alcohol should be pumped into it? Is vodka OK or do you need pure alcohol?
I don't know the proportions. But it should ferment - that's a fact. Take a look here.
I don't know the proportions. But it should ferment - that's a fact. Take a look here.