[Archive! - page 370

 
granit77:
Fresh mushrooms immediately after harvesting, cut into thin slices, lightly salt. chop onions in a pot, make a dressing (oil, vinegar, pepper, salt) and season for a few minutes to an hour (until the saliva runs out).
Consume with vodka in the forest near Mogilev (Mogilev is optional, I just tried it there for the first time).


By the way both fresh fish (immediately) and meat ( after a few hours ) can be eaten raw.

Soon we'll be munching mushrooms in the woods raw with caught perches.

 
 
Carrot-tops have to be soaked... ?
 
Mischek:


By the way, both fresh fish (immediately) and meat (after a few hours) can be eaten raw.

Soon we'll be munching mushrooms in the woods raw with caught perches.

Don't forget me when you go.
 
 
nadya:
Don't forget me when you do

ok
 
TheXpert:
Carrot-tops have to be soaked... ?
Yes, you have to soak them. You can't immobilise them that easily.
 
Mischek:
How's the catch-up going ))
 
TheXpert:
How's the catch-up going ))

not so good )
 
TheXpert:
How's the catch-up going ))

What's the matter with this Uniformed Services gunner distracting me on purpose?
Reason: